About calcium Phosphate
Calcium Phosphate is a chemical compound having inorganic phosphate ions and Ca++. It finds application in pharmaceutical, chemical, construction, and food processing industries. This compound is used in baked goods and condiment in order to prevent caking. It is also required in various dietary supplements to fulfill calcium needs during deficient conditions. Calcium Phosphate in cosmetic industry is utilized to eliminate body odor and as tartar control agent in toothpaste. It appears as white colored free flowing powder with no odor. This compound is water soluble in nature with chemical formula CaHPO4.
Versatile ApplicationsCalcium Phosphate finds use as a food additive, in pharmaceuticals, animal feed, fertilizers, and dental products. Its stable composition and high purity make it ideal for enhancing nutritional content or serving as a processing aid in various industries. With its ability to function as an anti-caking and raising agent, it is valued in both manufacturing and processing sectors.
Strict Quality and Safety StandardsThe product complies with global safety standards, maintaining heavy metals content below 10 ppm, lead below 2 ppm, and arsenic below 1 ppm. It is ISO 9001:2015 Certified, ensuring consistent quality and safety for applications in food, pharma, and animal feed. With a pH range of 7.08.5 and a maximum loss on ignition of 8%, it guarantees stability and reliability.
FAQs of calcium Phosphate:
Q: How should Calcium Phosphate be stored to maintain its quality?
A: Calcium Phosphate should be stored in a tightly closed container placed in a dry, cool environment. This prevents moisture absorption and maintains its chemical and physical stability throughout its 2-year shelf life.
Q: What processes are involved in customizing the mesh size of Calcium Phosphate granulation?
A: Customized mesh sizes are achieved through controlled grinding and sieving processes as per client specifications. This enables tailoring of the physical form for specific industrial, food, or pharmaceutical applications.
Q: When is Calcium Phosphate preferred as a food additive?
A: It is preferred when a product requires a high-purity, insoluble, and neutral-tasting additive for nutritional supplementation, anti-caking, or as a firming and raising agent, while ensuring safety for consumption and meeting international standards.
Q: Where is Calcium Phosphate commonly used besides food and pharmaceuticals?
A: Beyond food and pharmaceuticals, it is widely used in animal feed formulations, fertilizers for agriculture, and dental products such as toothpaste due to its calcium and phosphate content.
Q: What benefits does Calcium Phosphate offer in nutritional supplements?
A: Calcium Phosphate provides essential calcium and phosphate, supporting bone health and metabolic processes. Its high purity and low toxicity make it a safe and effective supplement in various health products.
Q: How is the product assured for safety and compliance with international regulations?
A: The product is manufactured in an ISO 9001:2015 Certified facility and routinely tested for heavy metals, lead, and arsenic content, ensuring it meets stringent safety and quality requirements suitable for sensitive applications.